If I were a traffic cop tasked with raising Rome's revenue, I would camp out in front of Pasticceria Regoli, a pastry shop in the city's Esquiline district. For nearly a century, the Regoli family has been baking and serving seasonal sweets and cream-filled pastries, attracting Rome dwellers from all over the city who today [...]
Dairy farmers in the northern Italian region of Trentino say the Adopt A Cow initiative has been a financial godsend for their small businesses. I spoke with journalist Chris Livesay on NPR's The Salt about the project. Of course, we also ate cheese.