katie parla

Chefs Bobby Flay, Sarah Cicolini, Sergio Sigala and food writer Katie Parla are all hopelessly obssessed with Rome. They will team up for a dinner that will treat guests to their very own Roman holiday. Nestled in the courtyard of Soho Beach House, indulge in the bold and classic flavors of Roman cuisine – expertly paired with a robust selection of wines from the Southern Glazer’s Wine & Spirits portfolio – as Flay, Cicolini and Sigala craft a one-of-a-kind dinner that will tantalize the palate and pay homage to the glory of Rome. Katie Parla, cookbook author and author of the eponymous, Saveur award–winning food and travel site KatieParla.com, will be on-hand to provide her Roman stamp of approval to this unforgettable dining experience.