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The Joy of Pizza at Pizzeria Bianco, Los Angeles

October 25, 2022

The Joy of Pizza Katie Parla

Join Pizzeria Bianco in celebrating The Joy of Pizza with Dan Richer and Katie Parla. The pizzeria will be hosting a take-over to celebrate Dan and Katie’s New York Times Best Selling cookbook The Joy of Pizza: Everything You Need to Know. Richer is the chef and owner of Razza in Jersey City, a four-time semifinalist for the James Beard Foundation’s Best Chef: Mid-Atlantic award and a James Beard Rising Star Chef semifinalist. Katie Parla is an Italy-based food and beverage writer, culinary guide, educator, award-winning cookbook author, and co-host of the Gola podcast.

Reserve your table now!

Tickets include:

A signed copy of The Joy of Pizza
Las Jaras Wines
2 market-driven small plates
Choice of 3 pizzas
Dessert

** From September 30 – October 3 at 10am PST, Global Dining Access members will have exclusive early access. An eligible American Express® Card must be on file to book. Terms apply.**

Venue

Pizzeria Bianco LA
1320 E 7th St #100 CA 90021 United States + Google Map