A Visit to the Jadwigi z Łobzowa Market, Kraków

Katie Parla 2017-02-17T15:17:42+00:00 July 25th, 2012|Categories: Food & Wine, Gastronomic Traditions, Poland, Travel|0 Comments

Today I had an eye-opening chat with my friend Leila at her shop in Shoreditch about Polish food commerce. In the past two decades the nations’s agriculture has been transfered into the hands of large corporations, leaving relatively few small-scale farmers and food producers in the wake of this agrarian homogenization. […]

23 07, 2012

Feasting in Poland
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Feasting in Poland
Carbs, Food & Wine, Gastronomic Traditions, Meat, Poland, Pork, Sweets & Dessert, Travel

Feasting in Poland

Katie Parla 2017-02-17T15:17:44+00:00 July 23rd, 2012|Categories: Carbs, Food & Wine, Gastronomic Traditions, Meat, Poland, Pork, Sweets & Dessert, Travel|3 Comments

I spend so much time here banging on about my southern Italian heritage that you may not know I’m a quarter Polish. My paternal grandmother’s family was from Warsaw and, while she made outstanding Italian-American food for Grandpa Parla, Grandma Zamoita also stuffed a mean pierogi and cooked […]

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