Venice is a tough city for food--and an expensive one, too, especially if you're accustomed to cities like Rome where you can eat very well on a budget. If you plan ahead and make bookings at restaurants well in advance, you will enjoy Venetian dining, particularly if you are OK budgeting €75 and up per [...]
I am excited to announce that my blog has been nominated for a Saveur Blog Award! I am so grateful to all who nominated me and would be boundlessly appreciative if you took a moment to cast your vote for Parla Food in the Eat the World category. I'm up there with a lot of [...]
Whether you're in Rome for 24 hours or 24 years, it's essential to know exactly what to order. There may not be anything spontaneous or whimsical about planning exactly what you're going to eat in advance, but trust me what I tell you it is a critical feature of eating well in the Italian capital. [...]
After nearly 8 years blogging over at Parla Food, I decided it was time to change things up, consolidate my various online projects, and transform KatieParla.com (previously my professional site) into a sort of one stop shop. Here's what the new site has to offer: All the posts from Parla Food New and improved Rome [...]
