Danielle Glantz of the landmark pasta and provisions shop Pastaio Via Corta in Gloucester, MA will host a Food of the Italian Islands event with Katie Parla on Saturday November 4 […]
Join Katie Parla for a presentation and signing of her cookbook Food of the Italian Islands at I Am Books in Boston on November 5 from 1:00-2:30pm. I AM Books […]
Join Wild Child in Somerville, MA and Katie Parla for an aperitivo celebrating Food of the Italian Islands: Recipes from the Sunbaked Beaches, Coastal Villages, and Rolling Hillsides of Sicily, Sardinia, […]
Join Katie Parla and the team from Underdog in Austin, Texas for a special night dedicated to the Food of the Italian Islands cookbook! Here's what they've got cooking for […]
Ice cream for breakfast. Evening aperitivos. Leisurely late-night meals: Lean in to the rhythms of Sicilian life with an unparalleled food bounty shaped by the Mediterranean and centuries of conquest […]
