Katie will be hosting an aperitivo and signing at Lost Lake’s Stranger in Paradise in Chicago. No booking necessary, just come on down!
Books will be sold on site by Book Cellar.
Menu of five cocktails from the book, $12.
Three small plates (two pastas from Pastificio di Martino
and olive oil poached tuna, endive and olives) from Chef Fred Noinaj, $12-15.
If you can’t make it, visit the Book Cellar to make your purchase or attend Katie’s events at Monteverde March 19 or Bonci March 21.
Sponsored by Pastificio Di Martino