Chris Bianco welcomes his good friend Katie Parla for a special night of great food and conversation around Katie’s new book, Food of the Italian South. This special coursed dinner will include highlighted items from Parla’s book and seasonal items from Bianco. The price of your ticket includes a copy of the book. Wine pairings will be available for purchase at the dinner.
We look forward to an amazing evening but if you can’t get to Tratto, be sure to snag a copy of Food of the Italian South at your favorite independent retailer or online.
Sponsored by Pastificio Di Martino