/Katie Parla’s Rome: Food & Archeology

Katie Parla’s Rome: Food & Archeology

The latest installment of my YouTube series “Katie Parla’s Rome” visits the ancient cattle market, the banks of the Tiber River and the Circus Maximus. Join me for a stroll through Rome’s ancient food spaces for a peek at the city’s archeology viewed through a culinary lens. If you’re up for more than a bit of armchair traveling, we can visit these and other ancient food destinations together on my tour “Food & Archeology: Trade, Traffic and Enterprise From Antiquity to Today”. More details on my tours page.

2017-02-17T15:16:10+00:00 July 29th, 2014|Categories: Culture, Food & Wine, Gastronomic Traditions, Rome & Lazio, Travel, Videos|2 Comments

2 Comments

  1. Nina July 30, 2014 at 6:56 pm - Reply

    Rome is my absolute favorite city in the world and your videos totally bring it to life for me. Thank you! Even if I can’t be there, I can experience it again through you. I’ve learned so much about this glorious city from you. I had no idea that area was the cattle market. I love the idea of imagining it there and a port at the banks of the Tiber. The history in Rome is so incredible.

  2. Sean mc cool August 8, 2014 at 12:52 pm - Reply

    Excellent In Rome next week with family 18. .will try some of your recommendations.

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