Published in The Rough Guide to Naples & the Amalfi Coast

Written by Katie Parla on May 8, 2009


Ever wonder where to eat the best pizza in Naples or what to have the best tazzulella ‘e cafe’? Preorder the First Edition of The Rough Guide to Naples and the Amalfi Coast to get the lowdown on Neapolitan food and drink. I spent last fall researching and writing this guidebook with Martin Dunford and Jeffrey Kennedy and received my contributor copies today. I may be a bit biased but I think the book looks great. You can preorder your own copy here (the title will be released on June 1).

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