/Sweet Pumpkin – Kabak Tatlısı

Sweet Pumpkin – Kabak Tatlısı


I have probably eaten candied pumpkin with walnuts and clotted cream five out of the past seven days, in spite of being deathly ill. No wonder I am losing the Fat Bet I made with Jack and Lange. Those $100 I am about to lose (for not losing) would have been so much better spent on more highly caloric food.

2016-01-09T13:32:27+00:00 March 16th, 2009|Categories: Gastronomic Traditions, Istanbul, Sweets & Dessert, Turkish Cuisine|3 Comments


  1. […] and look out my contribution on dessert culture in Istanbul. Learn where to find the best lokum, kabak tatlısı, tavuk göğsü, and aşure in my favorite food city on […]

  2. fatma February 23, 2010 at 5:34 pm - Reply

    türkçeye çevirin

    • Katie February 23, 2010 at 11:09 pm - Reply

      I wish I could translate this to turkish fatma, ama türkçe bilmiyorum!

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