The Esquiline Hill for Gastronomic Travelers

Written by Katie Parla on January 7, 2011


Tozzetti at Pietro Roscioli.

Rome’s Esquiline Hill may not be packed with tourist attractions, but it has plenty to hold the gastronomic traveler. (more on The Atlantic…)

Keep Reading

polpettone italian meatloaf katieparlajpg

Recipe: Polpettone (Italian-Style Meatloaf)

Gatto di Patate | Food of the Italian Islands | Katie Parla

Recipe: Gattò di Patate (Neapolitan Potato, Cheese, and Ham Pie)

la marina ponza fish Katie Parla

Recipes for the Feast of Seven Fishes