Tonight thirty-one diners from all corners of the Tri-State area gathered in Porsena’s dining room to indulge in a Rome-inspired…
On Sunday October 9 at 7pm, Chef Sara Jenkins and I will host a dinner at Sara’s restaurant Porsena in…
Salmon smørrebrød. Man, iPhone 4 takes some seriously mediocre photos in filtered daylight. Next month, Adam Aamann will open a…
Big things are in the works this fall for Parla Food. I will be introducing events to the repertoire, so…
At The John Dory Oyster Bar in Gramercy/Flatiron’s Ace Hotel, April Bloomfield and Ken Friedman team up for a second…
Photo from abckitchennyc.com. During my trip home for the holidays, I frantically ran around trying to catch up on all…
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