UPDATED FOR 2024: I get a lot of emails from readers terrified that they won’t have anywhere to eat in…
Swordfish meatballs, polpette di pesce spada, are a Sicilian classic. The fish is shredded, then mixed with breadcrumbs, eggs, and…
First of all, thank you for your patience. The Pollo alla Cacciatora (Chicken Cacciatore) episode of “Katie Parla’s Roman Kitchen”…
If I had a euro for every time I overheard a server at a tourist trap drop a check and…
Abbacchio—a suckling lamb that is about a month old and weighs no more than fifteen pounds— is a springtime fixture…
[UPDATED] In Italian, “accia” is a pejorative suffix used to denote something terrible or nasty. Think: “Today was a giornataccia…
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