Road Trip In The Langhe

Written by Katie Parla on April 26, 2011


Vineyards outside Barolo.

This week I will be traveling around the Langhe, a zone in southern Piedmont known for its wine and artisanal food production. I will be meeting pasta producers, cheesemakers, wine producers, and millers who dedicate their lives to producing high quality, natural food. Check in for updates. Arvëdse!

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