Pear & port, strudel. I’ve said it before and I will say it again. Claudio Torcè is the man. This…
Mozzarella di bufala di Paestum at Casa Bleve. Today was a good day because I was very bad. I ate…
Claudio Torcè’s black sesame and lemon-almond gelato. Rome is freaking hot right now. In fact, I cannot recall a heatwave…
Gelateria Fata Morgana, a place that is near and dear to my heart (that is, has clogged my arteries) has…
If there is one place on earth where eating copious amounts of fat all day long gives me no remorse,…
During my lengthy “research” for this piece on my favorite gelato in Rome for BudgetTravel.com, my obsession with Gelateria Fata…
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