Join me and Conde Nast Traveler for a visit to my friend Jim Lahey’s Sullivan Street Bakery for a peek at what makes his pizza rossa the best in the city! You can check out the first installment in this series here.
Written by Katie Parla on March 21, 2016
Join me and Conde Nast Traveler for a visit to my friend Jim Lahey’s Sullivan Street Bakery for a peek at what makes his pizza rossa the best in the city! You can check out the first installment in this series here.